50 Daniel St. Milford, CT
203.874.7947
Luncheon Menu
Appetizers
Homemade Soups
Signature Salads
from our Fryers
Sandwiches
Wraps
Broiled Fish
*Printable Lunch Menu*
Dinner Menu
Bar Menu
Happy Hour
If you
are on a tight lunch schedule please inform our staff.
Private Party and Banquet Rooms are available.
Clams on the Half Shell (6) $7.95 (12) $10.95
Oysters on the Half Shell (6) $9.95 (12) $14.95
*Crispy Fried Calamari with sweet chili dipping sauce $10.95
Beef Tenderloin Chili $9.95
with tortilla chips, melted Vermont cheddar cheese and a dollop of sour cream
Crab Cakes jumbo lump and claw meat with a scallion aioli$9.95
Beer Battered Coconut Shrimp with a sweet chili dipping sauce $12.95
Stonebridge Pan Blackened Scallops $9.95
served over sweet roasted pecans and crumbled gorgonzola
Zuppa di Mussels fra Diavolo or in a plum tomato garlic white wine sauce $9.95
Maine Steamers steamed in a bass ale garlic broth with drawn butter $14.95
Grilled Portobello Napoleon layers of grilled vegetables and fresh mozzarella $9.95
Fresh Tomato and Mozzarella $8.95
finished with cracked black pepper, fresh basil and extra virgin olive oil
*New England Clam Chowder $3.95 cup $4.95 bowl
*Lobster Bisque $4.95 cup $6.95 bowl
*French Onion Au Gratin $ 4.95 bowl
Grilled Ahi Tuna over mesculin greens tossed with red onions, cucumbers, roma tomatoes, and a ginger sesame vinaigrette $12.95
*Stonebridge Downtown Green Salad with Grilled Chicken Over mixed field greens with dried cranberries, apples, pecans, and crumbled goat cheese tossed in a balsamic vinaigrette dressing $ 9.95
*Chilled Seafood Salad lobster, shrimp, and scallops in a light herb mayonnaise over Caesar salad in a crispy tortilla basket $14.95
Wedge of Iceberg Lettuce topped with creamy Maytag blue cheese dressing, Bermuda onion, tomato, and bacon $ 8.95
STONEBRIDGE Pan Blackened Scallops with roasted pecans and gorgonzola 10.95
*Grilled Chicken Caesar baby hearts of romaine tossed in our classical Caesar dressing, shaved parmesan and toasted garlic croutons $ 9.95
*Grilled Portobello Mushroom layered with grilled vegetables and fresh fontina cheese $ 9.95
Hazelnut Crusted Salmon served over mixed greens $10.95
*Crab Cakes with jumbo lump and claw meat $10.95
*Clam Strips $8.95
*Sea Scallops $9.95
*Whole Belly Clams $15.95
*Selected Fried Oysters $11.95
Black Angus Burger (8 oz.) $ 7.95
Blackened Peppercorn Tuna Burger with a roasted red pepper mayonnaise $12.95
Chili Cheddar Cheeseburger $ 9.95
Proscuitto Swiss Burger $ 8.95
Marinated Grilled Chicken Sandwich $ 7.95
Roasted Turkey Breast Club with Dijon mayonnaise $ 7.95
*Fish-n-Chips Sandwich $ 7.95
*STONEBRIDGE Lobster Roll $13.95
*Po Boy of Oysters with a roasted red pepper aioli $11.95
*Crab Cake with jumbo lump and claw meat $10.95
Open Faced New York Sirloin with onion rings and Dijon sauce $12.95
Pan Blackened Chicken Quesadilla $10.95
*Grilled Chicken Gorgonzola Wrap balsamic, baby greens, and tomato $ 9.95
*Chicken Breast with roasted peppers, fresh mozzarella and scallion aioli $ 8.95
*Tomato and Fresh Mozzarella with baby greens, served with Balsamic Vinegar & Olive Oil $ 8.95
*Chicken Caesar Wrap $ 9.95
New England Baked Scrod with
a light Ritz cracker topping $7.95
Scallops Provencal plum tomatoes, fresh garlic, and basil $8.95
* Denotes an EXPRESS ITEM. Please inform our staff if you are on a tight schedule.
18% Gratuity will be added to parties of 6 people or more
Prices
subject to change.
menu revised 6/23/2006