Dinner
Dinner Menu
Appetizers
Mediterranean Calamari
$18Flash fried calamari tossed with cherry peppers, gorgonzola, tomatoes, garlic, basil and drizzled with balsamic reduction.
Ahi Tuna Tartare
$17With pico de gallo, crispy wontons, cucumber wasabi sauce and roasted red pepper aioli.
Soups & Signature Salads
Chilled Seafood Salad
$26Lobster, shrimp, and scallops tossed in a light herbed mayonnaise dressing sewed over Caesar salad with shredded mozzarella, parmesan and garlic croutons in a tortilla bowl.
Crab Cake Downtown
$26Two lump crab cakes over mixed greens, apples, cranberries, sweet roasted pecans and goat cheese tossed in a white balsamic vinaigrette.
Pub Fare
Gluten Free Wrap or Bun Available Add 2 / Sweet Potato Fries or Parmesan Truffle Fries Add 1.5
Buffalo Chicken Wrap
$16Crispy buffalo chicken, shredded lettuce and bleu cheese dressing.
Buttermilk Fried Chicken Sandwich
$16Applewood smoked bacon, green goddess coleslaw, dijon mayonnaise, crunchy bread and butter pickles on a brioche roll.
Entrees
Stonebridge Seafood Pot Pie
$30Lobster, shrimp, and scallops in a creamy Newburg sauce under a puff pastry crust.
Mango Salmon
$23Pan seared salmon topped with fresh mango salsa served over coconut rice.
Seafood Paella
$35Sautéed clams, mussels, scallops, and half lobster, Spanish chorizo sausage, vine ripened tomatoes and artichoke hearts in a saffron rice pilaf.
